O’NEIL, C. E.; NICKLAS, T. A.; HUGHES, S. O.; LIU, Y. Nutrient Contribution of the Dinner Meal Consumed by Low-Income Minority Preschool Children. International Journal of Child Health and Nutrition, [S. l.], v. 1, n. 1, p. 11–22, 2012. DOI: 10.6000/1929-4247.2012.01.01.02. Disponível em: https://mail.lifescienceglobal.com/pms/index.php/ijchn/article/view/377. Acesso em: 22 nov. 2024.