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Wittorf, A., Department of Psychiatry and Psychotherapy, University of Tuebingen, Calwerstraße 14, 72076 Tübingen, Germany
Woelber, Linn, Department of Gynaecology and Gynaecologic Oncology, University Medical Center Hamburg-Eppendorf, Martinistrasse 52, 20246 Hamburg, Germany
Wójcicka, Magdalena , Department of Clinical Biochemistry, Pediatric Institute, Jagiellonian University Medical College, 265 Wielicka st, 30-663 Cracow, Poland
Wolfe, R., Department of Epidemiology & Preventive Medicine, Monash University, Melbourne, Australia
Wolff, Christopher, Ball State University, Muncie, IN, USA
Wolff, Deidre, School of Biosystems Engineering, University College Dublin, Belfield, Dublin 4, Ireland
Wolka, Eskinder, School of Public Health, College of Health Sciences and Medicine, Wolaita Sodo University, Wolaita Sodo, Ethiopia
Wollinger, Gina Rosa, Criminological Research Institute of Lower Saxony, Germany
Wölwer, W., Department of Psychiatry and Psychotherapy, University of Düsseldorf, Bergische Landstraße 2, 40629 Düsseldorf, Germany
Wong, Man-Sau, Laboratory for Infant & Child Nutrition, Food Safety and Technology Research Centre, Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong, Kong, People’s Republic of China
Wong, Peggy Yee-Chi, Dietetic Department, Tuen Mun Hospital, Tuen Mun, New Territories West Cluster, Hong Kong
Wong, Rachel S.H., Discipline of Paediatrics and Child Health, Sydney Medical School, University of Sydney, Sydney, Australia
Wong, Wing-Keung, Department of Finance, Fintech Center, and Big Data Research Center, Asia University; Department of Medical Research, China Medical University Hospital; Department of Economics and Finance, The Hang Seng University of Hong Kong
Wong, Wing-Si Vincy, Laboratory for Infant & Child Nutrition, Food Safety and Technology Research Centre, Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong, Kong, People’s Republic of China
Wongvibulsin, Shannon, UCLA Center for Human Nutrition, 900 Veteran Avenue, Warren Hall, Los Angeles, CA 90095, USA
Woo, Seokjin, Department of Economics, Myongji University
Wood, Simon, Food, Nutrition and Health, University of British Columbia, Vancouver, BC, Canada
Wood-Fields, Colleen, Old Dominion University, 243C Virginia Beach Higher Education Center, 1881 University Drive Virginia Beach, VA 23453, USA
Woodis, C. Brock, Campbell University College of Pharmacy & Health Sciences and Duke Medicine, Department of Community and Family Medicine, 2100 Erwin Road, Box 3886 DUMC, Durham, North Carolina, 27710, USA
Woods, Megan, The Feinstein Institute for Medical Research, Manhasset, NY 11030, USA
Woolf, Kathleen, New York University, Steinhardt School of Culture, Education, and Human Development, Department of Nutrition, Food Studies, and Public Health, 411 Lafayette Street, 5th Floor, New York, NY 10003-7035, USA
Worobey, John, Department of Nutritional Sciences, School of Environmental and Biological Sciences, Rutgers – The State University of New Jersey, 26 Nichol Avenue, New Brunswick, NJ 08901, USA
Wragg, Peter , Animal Health and Veterinary Laboratories Agency, Penrith Regional Laboratory, Merrythought, Calthwaite, Penrith CA11 9RR, UK
Wright, Erik S. , The Plaster School of Business, Missouri Southern State University, USA
Wu, Chao , School of Transportation Science and Engineering, Beihang University, 37 Xueyuan Road, Beijing 100191, China and Department of Civil and Environmental Engineering, Imperial College London, South Kensington Campus, London SW7 2AZ, UK

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