Balasubramani, S.P., G. Padmagiri, P. Venkatasubramanian, R. Vidyashankar, and A. Godbole. “Pomegranate Juice Improves Iron Status and Ameliorates Iron Deficiency Induced Cellular Changes in Saccharomyces Cerevisiae”. Journal of Nutritional Therapeutics 4, no. 3 (October 28, 2015): 104–112. Accessed November 22, 2024. https://mail.lifescienceglobal.com/pms/index.php/jnt/article/view/3264.