Vol. 4 No. 3 (2015)

Articles

• Inhibitory Effects of the Flower of Canadian Goldenrod (Solidago altissima L.) on Tumour Promotion Induced by 12-O-tetradecanoylphorbol-13-actete

  Ken Yasukawa

  76-80

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• Green Tea Product Epigallocatechin Gallate (EGCG) Content and Label Information: A Descriptive Analysis

  Marina V. Shkayeva, Philip J. Gregory, Matthew K. Pickering, Darren J. Hein, James Hu, Aleah Rodriguez

  81-84

  • PDF

• Understanding Consumers’ Attitudes Toward Fruits and Vegetable Attributes: A Multi-Method Approach

  Terrence Thomas, Cihat Gunden, Bulent Miran

  85-92

  • PDF

• Nutrition, Neuroinflammation and Cognition

  Neha Vaidya, Subhadra Mandalika

  93-103

  • PDF

• Pomegranate Juice Improves Iron Status and Ameliorates Iron Deficiency Induced Cellular Changes in Saccharomyces cerevisiae

  S.P. Balasubramani, G. Padmagiri, P. Venkatasubramanian, R. Vidyashankar, A. Godbole

  104-112

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  • Suppl